In the food industry the most commonly used sweetener is sucrose, in addition to providing sweet taste and energy, but it also has some unique features, these features include: a) improve the texture; b) expanders; c) preservative; d) reduce food freezing and so on. If you want to improve these properties other than sweet, often need to add more sugar, resulting in a product is too sweet, good taste loss products should be. Yi sweet? Down there making the additive sweet "too sweet" problem solved. Yi sweet? Drop sweet sweet additives by blocking receptors, thereby reducing the sweetness of a sugary food compounds, which is itself odorless, but can be turned into sugar, "sugar is not sweet," without affecting its taste, flavor and other features. Sugar as raising instead of fat in food formulations while retaining the original taste and texture of food, food recipes will no longer be over-sweet and the impact of bad taste. 
 Additives can be used for both sweet down carbohydrate sweeteners, such as: sucrose, fructose, glucose, sugar alcohols (mannitol alcohol and sorbitol) and artificial sweeteners, such as: (aspartame, saccharin, acesulfame K and sucralose). 
 Candy, especially the fruity hard candy, candy, etc., generally have higher sugar content, high sugar content will not only have sweet taste too tired, but also affect fruit-flavored candy. Yi sweet sweetness appropriate agent can drop down sweet, fruity or make creamier. For example, lemon hard candy, Yi added sweeteners not only sweet sweet drop lower, but also improve the efficiency of hard candy lemon fruit. Table 1 contains Yi sweet lemon drop sweet flavor hard candy agent formulations. 

 Table 1 contains Yi sweet drop of sweet lemon flavor hard candy agent formula 
 Ingredients Dosage /% 
 White sugar 51.6 
 Starch syrup 32.8 
 Water 14.8 
 Citric acid 0.65 
 Tartrazine 0.05 
 Lemon Flavor 0.1 
 Yi sweet 200mg/kg 

 "Yi sweet" drop sweetener products: 
 Product Type: Powder Flavors 
 Model: XF001 
 Role: Fast food lower sweetness, improved flavor, texture 
 Use: moon cake filling, chocolate, jam, candy, ham, 
 Baked goods, preserves, preserved fruit, crisp candy, Shaqi Ma, beverages, 
 Ice cream, frozen dairy products, cream and other sugary foods. 
 Dosage: by finished volume terms, its adding 1 to 2 parts per million (typical value 1.6), 
 That for every 10 tons of products to add 1 to 2 kg (a typical value of 1.6 kg), "Yi sweet" or lower sweetener solution. 
 Can also be adjusted according to different products to add volume. 
 Note: Make sure the other ingredients and mix well 
 Storage: cool and dry place sealed storage (product easy to absorb moisture) 
 Packing: 500 g / bottle 
 Executive Standard: QB/T1505-2007 
 Production License No.: QS 41-30100-00469 
 Shelf life: 36 months